Tohru in der Schreiberei, Munich's newest three-Michelin-star restaurant
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Winter weather continues to impact Brandenburg, resulting in hazardous icy road conditions across the region. The local road maintenance authority has reported that approximately 90 percent of its reserve of 35,000 tons of de-icing material has already been deployed this season, surpassing totals from previous winters. Despite the significant consumption, officials indicate that current supplies remain sufficient and regular deliveries are ongoing.
The challenging conditions have not resulted in a notable increase in serious traffic incidents. Over the weekend, authorities recorded only minor accidents related to snow and ice, including an incident involving a coach near Ziesar, where one person sustained injuries.
The Brandenburg road maintenance agency is responsible for ensuring the safety of federal and state roads, as well as bicycle routes within its jurisdiction. The standard de-icing method involves the use of common table salt, which effectively lowers the freezing point of water and helps to clear snow and ice from surfaces. The quantity applied per square meter is comparable to the amount typically used to season a boiled egg. This method prevents further freezing and, over time, the salt dissolves naturally.
While salt remains the most effective de-icing agent, environmental groups have raised concerns about its impact. Organizations such as BUND highlight the risks salt poses to soil, plants, animals, and water systems. In neighboring Berlin, the use of salt on sidewalks is now permitted in specific situations, such as during freezing rain or on particularly hazardous areas, while the decision in Brandenburg is left to local municipalities.
In Potsdam, the application of salt is limited to exceptions, specifically during severe ice events or in locations deemed especially dangerous, like stairways or steep paths. Alternative materials such as granulate, sand, gravel, and sawdust are also considered for less critical areas.
Innovative approaches to de-icing have emerged in other parts of Germany. In Lower Bavaria, for example, road services have experimented with using pickling brine--a byproduct from cucumber processing--as an environmentally friendly alternative to traditional road salt. The Munich Airport has also adopted this method to reduce salt usage. However, Brandenburg, despite its reputation for Spreewald pickles, has not implemented this strategy. Road maintenance officials note that the local brine requires processing before it can be used effectively, which is not economically viable at present. Major pickle producers in the region have also indicated that their brine lacks sufficient salt concentration for effective de-icing.
Looking ahead, the German Weather Service forecasts continued cold temperatures, with daytime highs expected to remain below freezing and nighttime lows dropping to as much as minus 14 degrees Celsius. While dry conditions are anticipated for the near future, additional snowfall may occur midweek, potentially prolonging the need for de-icing operations.
Brandenburg's authorities remain vigilant, emphasizing their preparedness to manage further winter weather events and maintain road safety across the region.
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